Press — Presse

Time for gratitude! Christmas time is getting closer step by step. The (hopefully) quiet & contemplative time begins. For me it was an incredibly good time. When it gets dark outside at 5 p.m., you don't really feel like you're missing out on anything in the world. I think the pre-Christmas season is the best time to be thankful.

To the complete newsletter -> Here VINO Letter 13.6.2022 | Reading time: 3 minutes What is in this newsletter? First a sign of life from the captain, who hasn't sent out a newsletter for many days. But don't worry: He collected material for many more broadcasts. Evening wine for little money that impresses with lots of juice and elegant bitter notes. The only disadvantage for head drinkers: its grape variety is not revealed. That's what the winemaker wants because he believes that too much information spoils the enjoyment. Good point. The Italians (as so often) do it better. With emotion....

My Keynote -> Download Bullenheim in 2022 WE ARE BACK. Insanity! Wine has been made here at the Bullenheim winery for 11 generations, and it is a great honor for Lukas Schmidt to continue this legacy. Growing up with wine in your blood is something very special. With a lot of power, energy and passion, Lukas Schmidt decided to return to his homeland, the Bullenheimer Paradise, after the successful Meier Schmidt project. A location that gives a lot of space for the root system of the vine with deep Gipskeuper soil. This location has always stood for its great potential...

Hello Nose Cries! There are more than 7,000 vintners and winegrowers in Franconia and yet the world of wine is very small. On my way I was able to get to know many great winemaker buddies - new German for colleagues. In the meantime, many friendships have developed from this. You taste each other's wines and talk shop. You help each other with problems and stand together in difficult years. Isn't that great? Personally, I live the winemaker friendships like this.